Dinner Menu
RAW BAR
- Clams On The Half Shell14.00
Cocktail Sauce
- Steamed Clams17.00
Fresh Little Neck Clams, White Wine Garlic Sauce
- Steamed Mussels15.00
In Garlic White Wine or Marinara Sauce
- Scallops Rumaki25.00
Bacon Wrapped Day Boat Scallops - Horseradish Cream Sauce
- Shrimp Cocktail17.00
Fresh Chilled Jumbo Shrimp - Cocktail Sauce
- Oysters On The Half Shell17.00
Delaware Bay Oysters
APPETIZERS
- Clams Casino18.00
Whole Local Top Neck Clams With House Made Casino Mix
- Fried Mozzarella15.00
Marinara Sauce
- Coconut Crusted Shrimp16.00
- Firecracker Shrimp16.00
Tossed In Volcano Sauce
- Fried Calamari19.00
- Boathouse Bruschetta14.00
Homemade Bruschetta - Seasoned Crostini
- Garlic Oysters22.00
Garlic Herb Butter, Parmesan Cheese - Served with Crostini
- Whitefish Dip16.00
Smoked Whitefish Salad, Topped With Capers & Red Onion, Served With Crostini
SOUPS & SALADS
- Seafood Chowder
Cup $8 - Bowl $10 - Garden Salad10.00
Herb Vinaigrette Dressing
- Caesar Salad12.00
Dressing Contains Anchovies
SALAD ADD ONS
- Grilled Chicken10.00
- Grilled Shrimp11.00
- Grilled Salmon16.00
- Crab Cake16.00
PASTA DISHES
- Blackened Chicken Alfredo35.00
Tossed with Garlic Alfredo Sauce and Cherry Tomatoes
- Boathouse Mac & Cheese44.00
Lobster, Shrimp, Crab, and Cavatappi in Four Cheese Sauce, Garlic Panko Topping
- Fruits Of The Sea44.00
Shrimp, Clams, Mussels, Scallops Over Linguini - Your Choice of Sauce: White Wine Garlic, Marinara Or Fra Diavolo
- Chicken Parmesan28.00
Hand Breaded Chicken Breast, Deep Fried, Topped with Mozzarella Cheese and Marinara Sauce
- Linguini And Clams32.00
Local Middle Neck Clams In White Wine Sauce
- Mushroom Alfredo28.00
Linguini Pasta Tossed With Portobella Mushroom In Alfredo Sauce
FRESH SEAFOOD
- Blueberry Salmon34.00
Wild Canadian Salmon Filet Finished in Blueberry Balsamic Glaze
- Lobster Tail45.00
Broiled 7 Oz. Brazilian Lobster Tail - Drawn Butter
- Halibut Picata44.00
North Atlantic Halibut Sautéed With Caper Lemon Butter Sauce, Served Over Linguini
- Ahi Tuna34.00
Soy Marinated Tuna Steak, Coated With Sesame Seeds, Prepared Rare, Topped With Ginger Glaze
- Jersey Flounder35.00
With Lemon Buerre Blanc
- Sea Scallops42.00
Local Day Boat Broiled In White Wine, Lemon And Butter, Or Fried
- Fresh Fried Shrimp27.00
Wild Caught Shrimp, Lightly Battered & Fried - Served with Cocktail Sauce
- Maryland Style Crab Cakes41.00
2 Cakes, Broiled Or Fried - Spicy Remoulade Sauce
- Fried Crab Cake And Jumbo Shrimp36.00
Maryland Style Crab Cake, Three Fried Shrimp - Spicy Remoulade and Cocktail Sauce
- Stuffed Flounder40.00
With House Made Crab Stuffing Finished with Lemon Beurre Blanc
- Broiled Seafood Combination45.00
Local Flounder, Shrimp, Scallops, Crab Cake And Clams Casino
- Fried Seafood Combination42.00
Scallops, Shrimp, Flounder, and a Crab Cake - Tartar, Cocktail, and Remoulade Sauces
FROM THE GRILL
- Steak And Cake48.00
Tender 8 Oz. Sirloin Filet Paired with a Fried Crab Cake - With Remoulade Sauce
- T-Bone Steak49.00
16 Oz Bone-In Char-Broiled, With Demi-Glace
- Sirloin Gorgonzola & Crabmeat49.00
8 oz Sirloin Filet, Jumbo Lump Crabmeat, Asparagus, Gorgonzola Cream Sauce
- New York Strip Steak39.00
12 Oz. Char-Grilled, Center Cut Sirloin, Frizzled Onions, Demi-Glace
- Surf And Turf59.00
8 Oz. Sirloin Filet And 7 Oz. Lobster Tail - Drawn Butter
- Chicken Bruschetta32.00
Grilled Chicken Topped With Fresh Homemade Bruschetta & Mozzarella Cheese, Balsamic Reduction
ADDITIONS TO ANY ENTREE
- Broiled or Fried Crab Cake16.00
- Jumbo Shrimp Grilled (4)11.00
- 7 Oz Lobster Tail32.00
